Lab-Grown Food Set to Hit UK Markets Within Two Years Amid Accelerated Approval Process

Lab-grown food products, including meat, dairy, and sugar, are poised to become available to UK consumers within the next two years as the Food Standards Agency (FSA) accelerates its approval process. This initiative aims to position the UK at the forefront of food innovation, offering sustainable alternatives to traditional animal agriculture.

The FSA is actively exploring methods to streamline the regulatory framework governing lab-grown foods, collaborating with high-tech food companies and academic researchers to establish new guidelines. This collaborative effort seeks to ensure consumer safety while reducing. . .